[He was slow in stirring, just to sort of get a feel for how the fruit felt and how much liquid would really need to be added; each fruit was different with how much liquid it contained after all. Adjustments needed here and there, as the sugar helped liquify.
The glittering was very much distracting, and for now it was all just cold. Taking half a lemon and squeezing some of that juice over to stir in. So far? The starry sky affect remained clear and bright. Vivid and glittering all the more.]
Want to take a hand at stirring this a bit? Need to make sure the sugar has dissolved enough before we put it on heat and add the pectin water.
no subject
[He was slow in stirring, just to sort of get a feel for how the fruit felt and how much liquid would really need to be added; each fruit was different with how much liquid it contained after all. Adjustments needed here and there, as the sugar helped liquify.
The glittering was very much distracting, and for now it was all just cold. Taking half a lemon and squeezing some of that juice over to stir in. So far? The starry sky affect remained clear and bright. Vivid and glittering all the more.]
Want to take a hand at stirring this a bit? Need to make sure the sugar has dissolved enough before we put it on heat and add the pectin water.